Learn about 10 common grocery products frequently linked to health outbreaks including leafy greens and deli meats.

Stanford University researchers report that ciprofloxacin use drives persistent antibiotic resistance in human gut bacteria, ...

Here are some other foods that can be dangerous if eaten raw. Raw sprouts Paul Dawson, a food science professor at Clemson ...

In a lab in the heart of Boston, professor Bree Aldridge leads a team of researchers trying to understand a threat that is ...

The American Journal of Managed Care provides insights into the latest news and research in managed care across multimedia ...

Tamil Nadu has announced a one-year ban, effective from April 8, on the production, storage, sale, and distribution of ...

The Xerces Society is looking for volunteers for this year’s Bumble Bee Atlas field season to track declining populations of bumble bees.

The global consumption of meat and meat products continues to rise, paralleling an increased concern for food safety, ...

Some assume pneumonia is an inevitable consequence of ageing, while others may not realise they are at risk, says infectious ...

Washing hands and wearing gloves while cleaning and disinfecting livestock trailers can help to reduce the spread of zoonotic ...

Identifying signs that your immune system may be weak is essential to seeking appropriate treatment and avoiding serious ...

2) To phenotypically characterize multi-drug-resistant Gram-negative bacteria such as Escherichia coli, Klebsiella pneumoniae, proteus species, Citrobacter species, Salmonella and Shigella isolated ...