In a measuring cup, whisk the cream of chicken soup and sweetened condensed milk until smooth. Pour this mixture evenly over ...

As far as boxed stuffings go, Chef’s Cupboard is one of my favorites. The ALDI brand makes a variety of mixes, but the Sage ...

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You might recognize the exterior from a little sitcom about nothing – yes, that one – but locals know Tom’s as something far more valuable: a genuine neighborhood institution where the food arrives ...

The Western omelette combines ham, peppers, and onions in perfect harmony, while the lox and onion variety offers a taste of classic New York Jewish deli tradition in diner form. The spinach and feta ...

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Add the reserved liquid from cooking the leeks. Add the turkey, ham, stuffing and leeks to the béchamel and stir very gently – be careful as you don’t want the meat or leeks to break up.

Meanwhile, for the sage and onion stuffing, increase the oven temperature to 180C/350F/Gas 5. Heat the oil in a frying pan over a medium heat. Add the onion and garlic and fry for 4-5 minutes ...