The hops over the bar were replaced with faux flowers, the walls were hot pink and the boards you might expect to see ...

Classy Trash is run by career bartender Kate Palacio and her partner Erin Ellis, who wanted to insert some fun back into ...

Inspired When you blend the lush sweetness of strawberries, the tropical tang of pineapple, and the creamy richness of ...

WHATEVER your views on body hair may be, the majority of women try to remove it. In fact around 90% of women in the UK shave their legs, and as I’m too much of a wimp for waxing, I’m ...

Body scrub is an exfoliating skincare product designed to remove dead skin cells, unclog pores, and smooth rough patches on ...

Move over matcha and ube – there’s a new ingredient on the rise. Pandan, a fragrant leaf native to southeast Asia, is quickly becoming the latest flavor obsession in American kitchens.

It’s billed as being akin to a place for good fun at a beach resort. That will be up to customers to decide, but the popular Neon Palm Daiquiri Bar at Foxwoods Resort Casino has reopened after an ...

The limited-edition canned cocktail pack has three flavors, but Cutwater told ‘Parade’ how to turn them into two more ...

Eleven added a Slurpee variety, Rutter’s unveiled a new seasonal beer and QuickChek and Wawa debuted multiple drink flavors.

Few drinks transport you to the islands like a piña colada. A little ingenuity and this jarred ingredient will let you make the cocktail with ease.

Starting May 1, guests can dive into a berrylicious lineup of new and returning favorites: the Flavor of the Month, Strawberry Tres Leches; the tropical Lava Colada beverage; and the Perfect Peony ...