First things first, what exactly is prime rib? Also known as standing rib roast, prime rib comes from the back of the upper ribs of the cow. A full rib roast contains about seven rib bones, ...

Order the roast from your favorite meat shop cut to any size from 4 pounds and up, or with any number of ribs. Beef roasts such as this can go by different names including standing rib roast ...

Learn how to smoke a standing rib roast to perfection with this smoked prime rib recipe. Juicy, tender, and infused with smoky flavor, it’s the ultimate show-stopping dish for any occasion.

Prime rib, aka standing rib roast ... or horseradish sauce. Let the roast cool to room temperature (about 30-60 minutes, depending on the size) before refrigerating. Avoid leaving it out for ...

Marbled with fat, rib roast is extremely tasty and tender. If this is your first time making one, there’s really not much to it. Since the roast itself is the main event, you’ll use just a few ...

Ashley Wulf from the Minnesota Beef Council joins us with a recipe for rib roast and what to do with the leftovers. 1. Preheat oven to 350°F. Combine 2 tablespoons shallots, 2 tablespoons thyme ...

Should you buy a prime rib roast, or a standing rib roast? Here’s everything you need to know. Everything to Know About Buying and Cooking Perfect Prime Rib They both come from the beef rib prim ...

Prime rib is a cut of beef that comes from the cow’s primal rib, an area between the shoulder and the loin, and above the belly. Also known as standing rib roast ... on the size of your ...