Russell Clark still can't believe how well the stars aligned when he got the idea to open his first St. Louis Kolache. A veteran of the restaurant business, he and his fellow industry compatriot ...

The launch of St. Louis Kolache is one of our favorite success restaurant stories of the past decade. In 2015, St. Louisans Russ Clark and Bart Mantia were tiring of the demands and hours of the pizza ...

St. Louis Kolache co-owner Russ Clark amidst a collection of kolache. Ever wonder why St. Louis has only one place specializing in kolache, the popular central European stuffed pastry? So did Russ ...

St. Louis Kolache, the restaurant that specializes in the Central European sweet bread snack, will open its fourth location on Southwest Avenue at the right at the corner of Hampton. A post from ...

ST. LOUIS — National Kolache Day is Mar. 1 and to celebrate St. Louis Kolache is giving away a free egg and cheese or a sausage and gravy kolache and a free cup of brewed coffee in store only.

Please look at the time stamp on the story to see when it was last updated. CREVE COEUR, MO (KTVI)-St. Louis Kolache takes a Central European dessert and introduces it to the Gateway City.

American Kolache will serve as the national brand of parent company, St. Louis Kolache which currently has three locations in the St. Louis Metropolitan Area and is rapidly expanding. “Our company is ...

Memories of the tasty Monte Cristo sandwiches her mother used to make prompted a St. Louis woman to enter a contest to create a new kolache flavor for the Katy-based Kolache Factory chain.