Spanakopita meatballs offer a chance to use Greek flavors in traditional meatballs, using ingredients you likely have on hand.

A simple Italian classic with endless possibilities This potato, tomato, and spinach frittata is the kind of dish that proves ...

The gyros plate is another standout, featuring tender slices of seasoned meat served with warm pita bread, fresh tomatoes, onions, and a tzatziki sauce that’s cool, creamy, and bright with fresh herbs ...

The Maryland Benedict, featuring lump crabmeat, offers a taste of the coast that’s surprisingly authentic for a Pennsylvania diner. Each Benedict variation comes with the same impeccably prepared ...

Filled with textures and flavor, this Greek spinach and orzo salad will be on your menu weekly. Baby spinach and orzo pasta are the base for the pasta salad. It's tossed with crunchy onions, nutty ...