This spicy garlic shrimp and rice recipe is inspired by the flavors of New Orleans. It’s a one-pan wonder that’s quick, ...

Plus, shrimp’s low fat and calorie content make it a healthy alternative to beef or chicken. On top of that, the spicy garlic shrimp pasta packs a little kick with red pepper flakes and cayenne ...

Mario Carbone is the chef behind the iconic Italian restaurant Carbone in NYC. He shared his recipe for a 20-minute penne pasta with Business Insider.

As we usher in warmer spring weather, it’s time to switch up the ingredients we’re cooking with to lighter, more vibrant ones. Chef Camerron Dangerfield stopped by to show us how to ...

This dish from Kay Chun jumps off from the halal carts that draw long lines in New York City. It’s a simple but boldly spiced ...

the spicy Creole sauce is built on the Cajun flavor "trinity" — onion, celery, green bell pepper — sautéed in butter with garlic until tender. In 2018, Food & Wine named Lagasse's shrimp ...

Check out their spicy shrimp appetizer, shrimp cucarachas, which costs $9 and features six pan-roasted shrimp, cotija cheese, lemon, chile de arbol and garlic. They also have some delicious drink ...

You'll often find these spicy wonton on dim sum menus, or in the dumpling section of Sichuan and Shanghainese restaurants. I like them as a light main course, served with boiled noodles and ...

Add the garlic cloves. Cook the tomatillos ... Transfer the diablo sauce to a large bowl, add the shrimp, mix until well coated. Chill and marinate the shrimp for at least 10 minutes, or up ...