1. In a bowl, mix the yogurt or sour cream, chipotle, 1 tablespoon of the lime juice, and a generous pinch of salt. Add the ...

While boneless, skinless chicken breasts can also be used, thighs are more flavorful, tender, and juicy. The adobo sauce is ...

My delicious spicy chipotle chicken pasta is amazing ... Prepare the sauce: Stir in the diced tomatoes, chopped chipotle ...

Chipotle diners have a spicy new option to stuff in their ... Chicken al Pastor is grilled, marinated chicken –seasoned in adobo with morita peppers, ground achiote and a bit of pineapple ...

It varies in heat, and this spicy, extra-crunchy version will burn your mouth and thrill your stomach. These Adobo Chicken Wings are flavored to the bone thanks to a stint in an umami-rich soy ...

Marinate these chicken wings in a spicy apricot sauce for four hours, or save some time by brushing them with an apricot-based sauce before grilling. No matter your choice, the delicious result ...

It is actually the first chicken sandwich I ever posted on social ... For the chipotle mayo, mix ½ cup mayonnaise; 1 chipotle chile in adobo with its clinging sauce, minced; 2 teaspoons fresh ...

The first is inspired by the classic Filipino dish, chicken adobo. Chicken pieces are simmered ... this can be mild or spicy. Serves 4 to 6. Heat 1 tablespoon of oil in a large Dutch oven or ...

The latest experiment is chicken al pastor, which is now available at 94 restaurants in Denver (and Indianapolis). It’s made with spicy adobo, achiote, morita peppers, cilantro, lime juice ...