This creamy Spanish seafood soup is a delightful blend of rich flavors and wholesome ingredients. Packed with goodness, it’s both easy to make and perfect for those craving a satisfying ...

Nothing fancy, no complications, just a simple home-style fish soup, ready in minutes. That’s the Spanish way with fish soups - many are as simple as the one Pepa was making -- fresh fish boiled ...

A chain of three Spanish-American restaurants in Brooklyn and Queens is selling “Viagra soup” to its friskiest patrons. The seafood-packed stew is supposed to put customers of El Rey ...

New England clam chowder is a rich soup with clams, dairy, bacon, and veggies like potatoes, onions, and celery. This popular seafood chowder has been served for centuries. Chowders originated in ...

Chef Andrew Zimmern adds Worcestershire sauce and herbs to his gazpacho, giving extra layers of flavor to the classic chilled soup. The blender makes instant work of this cold Spanish soup.

Just as Fat Tuesday can make active sensualists of even couch potatoes and wallflowers, its conclusion turns many meat-loving New Orleanians into pescetarians, if temporary and situational ones ...

When I sat down at the bar, I was the only female in a sea of older gentlemen, each nursing a beer and glued to the Spanish ... the soup, but to savor it. Each of the different types of seafood ...

This collection of recipes spans everything from a salty halloumi, olive and prawn dish, to a hearty Spanish seafood roast (best shared) and fish pies topped with creamy kūmara mash. Just make ...

Serve this roast alongside warm crusty bread with lashing of butter. Photo / Babiche Martens This tasty combo of seafood roasted in the oven with potatoes and fennel is the perfect way to end the ...