About Chicken Paella Recipe: Paella is a traditional Spanish dish cooked with rice, assorted vegetables, chicken, white wine, saffron and herbs. Heat oil in a pan. Shallow fry the chicken pieces and ...

This dish is inspired by the Spanish classic paella and is cooked ... Roast for 20 minutes until the tomatoes are softened. Stir in the rice, chicken, chorizo, rosemary, stock and saffron.

or until the chicken is tender and cooked through and the sauce has thickened. Meanwhile, half-fill a large saucepan with water and bring to the boil. Add the rice and simmer for 10–12 minutes ...

Cook rice and Serve Stir the chicken back in with 250g long grain rice, add the 400g can of tomatoes and 350ml chicken stock. Cover and simmer for 20-25 mins until the rice is tender.

This Spanish-inspired chicken dish is packed with smoky paprika, chorizo, and tender, flavourful rice. Want to make this later? Tap on the bookmark ribbon at the top of your screen and come back to it ...

One of the best-known dishes in Spanish cuisine ... Traditionally, it consists of round-grain rice, beans, green beans, ...

Phil's helping us get through the first week of January with his super simple one-pot chicken & chorizo rice. This midweek saviour is delicious, ready in under 30 minutes, and will save on the ...