There’s something truly magical about the simplicity and convenience of a one pot meal. They are like a culinary symphony ...

Some days, cooking dinner is the last thing you want to do. But you still need to eat—preferably something that doesn't ...

Some paella recipes eliminate the onion ... This paella recipe calls for 4 cups of chicken broth. That should be adequate for 2 cups of Spanish rice. If your rice is not tender after 20 minutes ...

Stir in the rice, stock, wine, saffron and lemon zest and season well with salt and pepper. Return the chicken pieces and chorizo to the pan and nestle into the rice. Bring to the boil ...

Spicy chorizo, dark meat chicken, and a seafood trio of shrimp, mussels, and cockles come together on a bed of saffron-infused arborio rice for this sumptuous Spanish dish. Seattle-based chef ...

This Spanish-inspired chicken dish is packed with smokypaprika, chorizo, and tender, flavourful rice. Want to make this later? Tap on the bookmark ribbon at the top of your screen and come back to it ...

In this easy sheet-pan meal, turmeric-ginger chicken ... golden rice that can form at the bottom of the pot is rightly prized across cultures, be it Persian tahdig, Korean nurungji or Spanish ...

Baked, tossed into a salad, served with rice, and more ways to prepare ... Our readers have found a lot to love about the 14 recipes below, our most-saved chicken dishes from this year so far.