The U.S. Food and Drug Administration wants to put nutrition information front and center on food products to give consumers ...

The labels would rate these three nutrition facts as "low," "medium," or "high," depending on how much sodium, sugar, and saturated fat each product contains. Why these three nutrition facts ...

A front-of-package food label would be a great educational tool. The Trump administration should keep it.

Are you looking for ways to reduce your sodium intake? Follow these 10 easy tips from the United States Food and Drug ...

The labels will also include new information about the product's level of saturated fat, sodium ... nutrition information clearer and more accessible.” “For decades, the Nutrition Facts ...

"While many consumers use and benefit from the Nutrition Facts label, regular use of the label ... lower in saturated fat, sodium, and added sugars, are associated with improved health, such ...

The Food and Drug Administration released on Tuesday its long-awaited proposal to require food manufacturers to put some nutrition facts on the front of packages, in a bid to nudge Americans and food ...

The front label wouldn’t replace the existing, more detailed nutrition facts on the back of packages ... conditions is the excess consumption of sodium, saturated fats and added sugars.

According to its nutrition facts label, a serving contains 39% of the recommended daily sodium. But a single can has 2.5 servings. So that one can of soup actually contains nearly 98% of your ...

"The science on saturated fat, sodium and added sugars is clear ... "For decades, the Nutrition Facts label has been an essential tool to educate people across the country about the nutritional ...

"The science on saturated fat, sodium and added sugars is clear ... For decades, the Nutrition Facts label has been an essential tool to educate people across the country about the nutritional ...