On this video, I smoked up some of the best chicken wings I've ever made on my Pit Barrel cooker. The rubs I used were ...

Make crispy smoked twice-cooked chicken wings by first smoking them low and slow, then finishing with a high-heat fry or ...

An order of smoked chicken wings from Double H BBQ on Lexington’s Versailles Road. The barbecue restaurant frequently sells out of the wings, which are first marinated, smoked and then flash ...

I’ve thought about Feges BBQ’s curry lime sauce every day since I first ate it on a smoked and fried chicken wing at the joint’s Houston location six days ago. And I’ve used the sauce in ...

I made another batch of wings (again, just in time for the “big game”), and SPOILER ALERT: it worked. And when I say it worked, I don’t just mean that the chicken smoked less, or that my ...

With a good quality boning knife, you can fabricate the chicken into those familiar cuts you find in your grocery store: wings, legs (or drumsticks and thighs) and breasts. Whether you smoke a ...

Each wing was unique and delicious — you might be pleasantly surprised to find wings at these particular restaurants.

Charlie Torgerson from Charlie T’s Foods and RC’s Barbeque at the State Fair shares his recipe for Smoked Chicken Wings, a go-to appetizer perfect for the game. Place Chicken Wings into a ...

Guests may expect a few staples, including chicken wings. With that in mind, hosts can impress their guests by serving up this recipe for “Virgil’s Smoked Chicken Wings With Blue Cheese Dip.” ...

But one of the underrated menu items here are the smoked chicken wings with cafecito rub called the "SmokaFried" wings. They're perfectly smoky and tender, yet crispy, showcasing the prowess of ...

But beyond the brisket and the burnt ends, the pulled pork and the ribs, you’ll also find some of the most smoke-imbued hot chicken wings in town. There are two flavors, Buffa-Q sauce and Jerk ...