From mouthwatering barbecue ribs to savory pulled-pork sandwiches, these slow-cooker recipes ... braised brisket includes garlic, onion, dry red wine, carrot, and chicken or beef stock, with ...

Beef isn’t cheap these days, but there are ways to make tough, less expensive cuts taste like a million bucks. Discover easy ...

This is an easy, classic brisket recipe that includes ... the easiest things to throw in your slow cooker. Just add cabbage, potatoes, and beer. Korean beef bulgogi typically uses thinly sliced ...

The oven-baked, seasoned corned beef wrapped in foil is super easy and great for making Reuben sandwiches. In a slow cooker, whisk together the beer and brown sugar. Add the brisket, it should be ...

Season the brisket with salt, pepper and ras el hanout. Use a drizzle of oil to sear the brisket in your slow cooker on both sides ... Add enough beef stock to come up about ¾ of the way up ...

Prepare this beef brisket and let it bubble away in the slow cooker, leaving you with a tender, rich stew. Serve with golden ale gravy and horseradish mash. Qatar pushes back on reports of $400M ...

Beef brisket is the cut used to make corned ... recipes from the Free Press test kitchen archives. In a slow cooker, whisk together the beer and brown sugar. Add the brisket, it should be ...

Place the brisket in a baking dish with a small amount of water or beer. Brush the top with ... 3 hours or until meat is fork-tender. Slow cooker: Corned beef cooks well in a slow cooker or ...

Cooking corned beef brisket on St. Patrick's Day ... Subscribe to the Free Press. In a slow cooker, whisk together the beer and brown sugar. Add the brisket, it should be completely covered ...

This Beer-Braised Beef Brisket brings together ultra-tender, slow-cooked meat bathed in a rich, onion-kissed stout sauce. Serve it alongside a concentrated reduction of the braising liquid or a ...

Beer brats can also be made in a slow cooker. Brats with ... recipe for slow-cooked braised brisket includes garlic, onion, dry red wine, carrot, and chicken or beef stock, with a chimichurri ...