As with in-house venture capital funds, for big food companies looking to gain exposure to new, exciting, potentially faster-growing categories, starting an incubator or accelerator is becoming ...

Mechanical incubating was not invented until the year of 1749 by Reamur in Paris, France, and the first commercial incubator was manufactured by Hearson in 1881. Heat transfer occurs when there is a ...

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There’s a new ceviche bar—Shark Bite Ceviche—in Ballard at 6256 3rd Ave NW. Marcos Arellano is the owner and chef. He’s been running Shark Bite as a food cart in […] ...