(Matthew Mead - AP) This Italian take on surf and turf is ridiculously easy to make (especially if you use jarred roasted red peppers). I stole the basic premise of shrimp with sausage from my ...

I used large shrimp and fresh Italian turkey sausage, but if you can only find smaller shrimp or another variety of turkey sausage, go for it. However, you will need to use fresh (not dried ...

Make shrimp scampi a more complete entrée by turning ... Swap traditional fettuccine alfredo for Giada's popular lemon and pea alfredo, which gets its creaminess from mascarpone and freshly ...

After glorious weeks at an Umbrian culinary school, I thought I knew everything about making Italian pasta ... Southern-style ...

Check out our collection of Italian recipes designed for ... Get the Recipe: Shrimp Scampi This Minestrone Soup with Sausage is hearty yet manageable, perfect for a cozy meal.

One of my favorite combinations is rice, shrimp and sausage. I think of it as Italian fried rice. The first challenge in making this dish is finding a good sausage. Unlike our German friends ...

A dish that comes together as quickly as this shrimp and sausage sauté (and can overcook in a nanosecond) needs a little advanced planning. Be sure the side is done and your table is set!

sausage and garlic to the pan; sauté 3 minutes or until the bell pepper is tender, stirring occasionally. Add the broth and tomatoes with juices; bring to a boil. Stir in the shrimp and beans ...

The Alfredo sauce in this recipe mimics cream but ... Tip: The sauce needs to simmer for 30 minutes, but if you cook the pasta, peas and shrimp while the sauce cooks, you can have dinner on ...

“The main difference is that in the Creole version, the rice is cooked in a tomatoey sauce, and the recipe might include shrimp along with meat and sausage.” What follows is the ...