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Herbs can keep in the fridge for one to two weeks. They’ll last longest when they have “enough moisture to keep them fresh but not so much moisture that they turn into a soupy, swampy mess,” Schaffner ...
15h
Spot.ph on MSNAt Three Dots, the Food Is Personal and the Cocktails Are PreciseYou don’t usually expect to find good cocktails and well-plated dishes on the sixth floor of a mall, but Three Dots in ...
The locals know to order the seafood platter – a mountain of fried goodness that includes fish, shrimp, oysters, and crab claws. It’s served with simple sides that complement rather than compete with ...
Craving incredible seafood in Arizona but don’t need the fancy atmosphere? These 9 unassuming restaurants serve up outrageously delicious ocean treasures that will make you forg ...
Recipe Master on MSN6h
Filet Mignon with Shrimp and Lobster Cream Sauce – Elegant Surf & Turf at HomeIf you’re looking to impress—whether for a date night, anniversary, or just because you deserve something decadent—this Filet ...
According to information released Wednesday, Chef Bill Briand and the Deep Roots Restaurant Group will open Little Bird at 404 Oak Ave. on June 4. Deep Roots operates Fairhope’s Hope Farm restaurant ...
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