Chingri Malai Curry is a mouth-watering Bengali delicacy with its rich coconut milk gravy infused with aromatic spices. This ...

G reen Curry Noodles with shrimp is a delightful Ramadan recipe, bringing a burst of flavors to the iftar table during the holy month of Ramzan.This Thai-inspired dish combines the rich taste of ...

About Coconut Shrimp Curry Recipe: A delicious blend of shrimp with sambar powder, giving the sauce an amazing depth of flavour along with coconut milk adding a rich, velvety texture and creamy taste ...

To make the herb paste: Combine the curry leaves ... until the shrimp curl and are just cooked through, 2 to 4 minutes, stirring occasionally. Stir in the cilantro and serve. Recipe courtesy ...

This simple shrimp curry takes its main influences from India, with a bit of Southeast Asia thrown in. Because it uses commercial curry powder, instead of spice fried and pounded the traditional ...

About Konju Varutharaccha Curry (Kerala Prawn Curry) Recipe: A seafood lover's paradise, this prawn recipe is filled with delicious and aromatic flavours of spices. The South Indian cuisine, ...

The term 'curry' itself isn’t really used in India, but it was adopted by the British to categorise a number of different Indian soup or stew dishes, nearly always containing onions, garlic ...