New IMAS research has determined that overfishing – and eating – of one particular pest is helping to protect delicate marine ...
In our warming oceans, marine species are moving into new areas and "re-engineering" or often destroying those ecosystems, ...
In our warming oceans, marine species are moving into new areas and 're-engineering' or often destroying those ecosystems, ...
When sea otters were reintroduced along the coastlines of islands in Southern California and British Columbia, researchers ...
Chef Adam Demanuele, the creative force behind The Seafood Market Grill in Gzira, will proudly represent Malta at the prestigious International Sea Urchin Festival, taking place between March 23 ...
Sea otters help kelp forests recover by controlling sea urchins, but their impact varies. In British Columbia, recovery was ...
The rich resources of Pacific kelp forests helped humans populate the Americas. Now depleted by as much as 95 percent, they ...
The Roca brothers redefined Catalan cuisine. Now, with the opening of a new hotel and restaurant, they're taking things even ...
In 2025, 43 of these valuable licenses were granted to sea urchin fishers, who will earn 10% of their annual revenue during these two months of low tourist season – lobster fishing earns them ...
This time, it’s Novatore Cucina & Bar, led by two internationally notable chefs: Chilean Fernanda Fuentes-Cárdenas and her ...
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