If you’re on the hunt for a savory breakfast, snack, or brunch idea that’s easy to make and irresistibly satisfying, these ...

Spread hazelnut spread on the cooked pancakes. Top with brown sugar and cinnamon. Add crumbled, cooked bacon to the batter.

Muffins should taste like fruit, not just flour. These 8 berry-loaded recipes are bursting with bold flavor—think juicy ...

I’m usually a Southern biscuit kind of girl, especially when they’re made with buttermilk. But I would never say no to a ...

Walnuts are loaded with omega-3 fatty acids, good for the heart. They also have antioxidants that reduce inflammation. Maple ...

But I would never say no to a really good muffin – be it savory or sweet – since they ... just microwave until thawed and warm. This recipe is as versatile as it is satisfying.

The Look: Stacked high and picture-perfect–almost too perfect to eat (almost). The “M” stamped pancake bun is golden brown. The folded scrambled egg is stout. And the lightly charred sausage patty ...

For those who love breakfast ... egg “muffins” peppered with vegetables are another gluten-free option, this one from “Love Gluten-Free” by Megan McKenna. Many brunch recipes call for ...

If you’re on the hunt for a nutritious vegan breakfast that isn’t too much effort ... Muffins most famously incorporate sweet ingredients, but this recipe shows you how to make savory muffins. Smoked ...