Greggs is a staple on the British high street and one American beauty influencer was keen to try it for the very first time, tucking into a sausage roll, pastry and a slice of pizza ...

Sausage rolls come in many different variations and we love them all, but this recipe keeps it easy by using puff pastry and a quick mix of sausage and seasonings for the filling.

Forget the French fries and chicken nuggets – we've compiled 25 unexpected (and easy) recipes that will help you get more out ...

WHO doesn’t love a Greggs sausage roll, bacon bap or a hot coffee? But grabbing your daily drink or sweet treat from the ...

Bake for 15 minutes at 425 degrees, then turn down the oven to 400 degrees and bake for 30 minutes more. When done, the loaf ...

Newcastle United fan Matty Nicholls has taken his love for the Toon to a whole new level by getting a Greggs sausage roll ...

When I take a bite my mouth fills with the flaky pastry and soft sausage stuffing. It tastes like a posh Greggs sausage roll and I would say the pastry is more flaky. But it costs £3.55 - around ...

Courtney's recipe calls for seasoned mince, onions, cheese, pickles and mustard wrapped in crispy pastry sprinkled with ... Central team digging into her sausage rolls on set.

Intentional Wok, Outfield Grill, Freddy's Frozen Custard, Mayo Ketchup and Crumbl Cookies will be ready to serve St. Louis ...

Roll out each rectangle a little more, to create more width. Divide the beef mixture into three equal parts. Spread one part down one side of a pastry rectangle in a long, thin sausage shape.

People Watching star, Sam Fender, kicked off his tour in Paris on Tuesday, but had to stop the concert when one of his fans made their way to the stage with a very unusual offering ...