Cook and finely ground sage sausage, add in celery, onion & seasonings. Stir and cook two (2) minutes. Add in uncooked white rice, stirring constantly while it browns (a little oil can be added if too ...

Heat 1 tablespoon butter in a 12-inch skillet over medium-high heat. Add the apples and cook for 5 minutes or until browned, stirring occasionally. Remove the apples from the skillet. Heat 2 ...

Add the diced apple, cooked rice, cooked tofu sausage, and dried cranberries to ... and roast it for 20 to 25 minutes at 400 F before stuffing. The skin is thin and edible, as an added bonus.