Multivariate-regression models can predict the number of cells and the percentage of viable cells in multi-well plates.

Nutritional yeast, which people may also call baker’s yeast, comes from a common species of yeast known as Saccharomyces cerevisiae ... response in human cells. More research is necessary ...

Researchers have developed a groundbreaking way to engineer yeast (Saccharomyces cerevisiae ... By reprogramming how yeast cells switch types, the team enabled these micro-organisms to form ...

Abstract: In biological studies, Saccharomyces cerevisiae yeast cells are used to study the behaviour of proteins. This is a time consuming and not completely objective process. Hence, image analysis ...

At his lab, Hao spends a lot of time with Saccharomyces cerevisiae — also known as ... that extended the lifespan of lab grown-yeast cells by 82 percent. It works by creating a negative feedback ...

Saccharomyces cerevisiae is grown over several days using a sugar-rich ... Unfortified: This nutritional yeast type only contains vitamins and minerals produced by growing yeast cells. Nutritional ...

the single-cell approach based on yeast is one of the most useful platforms to study GPCRs. Besides its widespread application in beer and bread making, the yeast species Saccharomyces cerevisiae ...

They first used computer simulations of cell aging to test their ideas before moving on to modifying the aging circuits in the single-celled yeast Saccharomyces cerevisiae. They discovered that ...

Several years ago the research team began studying the mechanisms behind cell aging. Using Saccharomyces cerevisiae yeast as a model for human cell aging, they discovered that cells follow a ...

Nutritional yeast (sometimes referred to as “nooch”) is a species of yeast known as Saccharomyces cerevisiae ... To produce nutritional yeast, S. cerevisiae cells are grown for several ...