How to Make It: Slice the chicken and cook it in a hot skillet with a little oil until browned. Add the frozen veggies, cover ...

From Sonoran-style Mexican restaurants to breweries pouring local beers, here’s where to eat when you’re trapped at the ...

From a new wave of chef-driven eateries to coffee lounges and boozy shake shops, Nashville’s May restaurant lineup is turning ...

I tried Ina Garten's simple recipe for high-quality burgers. I didn't need many ingredients, and the finished meal tasted ...

He recommends this cut of beef because chuck is a part of the animal that cooks well, and fast: "Chuck has the perfect marbling throughout. You could take an entire chuck, cut it up, throw it in a ...

Place the ground beef inside the bag and flatten it evenly using a rolling pin. Then, use the back of a knife to score the meat into nine equal squares. Freeze the bag flat, and your slider patties ...