Like rolled oats, barley is steamed, rolled flat and dried. Consumable raw, rolled barley is crunchier. Toasted barley fruit and nut bars.

Use it in a hearty take on granola bars that also feature rolled barley, a flake that looks a lot like old-fashioned oats. Like rolled oats, barley is steamed, rolled flat and dried.

Oats & Barley Market is rolling out handmade ice cream permanently. The Short North grocery store, 970 N. High St., has bought Simply Rolled ice cream, which has been a pop-up attraction over the … ...

Barley is a glutinous grain that can be used to thicken soups and stews and to replace rice in risotto. Barley flour makes a dense, chewy bread. Rolled barley is a hearty alternative to oatmeal.

North Dakota is one of the nation’s top producers of barley, and one of my favorite grains to cook with and eat.

Barley should have a regular spot alongside your rice, oats, and quinoa. Use this ratio to prep a perfect pot in terms of taste and texture.

You can use any rolled grain for muesli—oats don't own the game. Natural and health food stores often have a selection of rolled grains, like barley, rye, spelt, or even rice.

Last week Glanbia set their 2014 green barley price at €130/t plus VAT, which will play a large part in setting the price of the key energy feeds throughout the winter.

Is Dave's Killer Bread healthy? A dietitian discusses the nutritional value of this revolutionary bread brand.

Finding a delicious high-fiber cereal can be challenging. Our nutrition expert researched the best high-fiber cereals to keep you regular while fitting a range of dietary needs and taste preferences.

Rising rolled barley price an issue for John Bainbridge In February we are often keen to diminish rabbit populations before they begin breeding too much with the odd night spent shooting.

Research has found that rolled oats can replace rolled barley in a concentrate supplement without effecting the performance of beef cattle ...