so don't hesitate to experiment with pesto infused with different ingredients and flavors. From roasted red pepper pesto to sun-dried tomato and artichoke varieties, using traditional pesto ...

Red pesto is sweeter than ... Put the drained peppers in a food processor with the tomatoes, garlic, olive oil and basil. Whizz to a pesto consistency. Pulse in the pine nuts, keeping some texture.

sliced roasted red peppers or sauteed mushrooms. You could even make this pasta recipe with a highly rated store-bought pesto ...