1. In a small bowl, whisk together the vinegar, salt, a pinch of pepper, mustard, and honey. 2. Gradually whisk in the oil ...

Ingredients 1/4 cup red wine vinegar 1 garlic clove, grated 1 teaspoon finely chopped fresh oregano 1/2 cup extra-virgin ...

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According to the calendar, spring is here. The days are warmer and longer, and it's time to think about new, lighter ways of ...

Your potato salad for potlucks, BBQs and picnics just got a whole tastier thanks to the Pioneer Woman. Why? Because her ...

Pour the tuna and olive oil from the can into a small bowl. Add the peppers, olives, parsley, pine nuts, onions or shallots, ...

For a phenomenal fattoush salad, you need to use a dressing that hits all the right notes. Here's the how to make the dish sing, according to an expert.

Save this recipe for later Add recipes to your saved ... lemon juice, chopped peppers, tomatoes and pan juices and toss to combine. Divide the salad between bowls. Serve scattered with toasted ...

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Well, we've got a ladle full of goodness for you: soup, stews and various forms of salad. Lost Recipes is continuing ... ham bone with bay leaf, salt and pepper. Remove bone and cook chicken ...

Check out his full recipes below. Serves 4 "If you've ever had panzanella, the famous Tuscan salad that combines stale ... Season with a pinch of salt and twist of pepper. Add the chickpeas ...