Finding ways to make healthy meals quickly is also the concept of Buettner’s new upcoming cookbook “The Blue Zones Kitchen One Pot Meals: 100 Recipes to Live to 100,” to be released in September. The ...

Japan limits tariff-free "minimum access" imports of staple rice to 100,000 metric tons a year, or around 1% of total ...

A seismic change in mindset for Japanese businesses and consumers could allow Tokyo leeway to relax some restrictions if rice ...

Japanese culture has introduced many excellent food products and dishes to America’s culinary palate. Most of us are familiar with surimi (imitation crab and lobster), ramen noodles, the hungry ...

Government-stockpiled rice bags arrive at a rice mill in Saitama Prefecture, Japan, on March 18. THE YOMIURI SHIMBUN VIA AP IMAGES Private imports of overseas rice have been increasing rapidly in ...

Here are the recipes we’re whipping up this month to get dinner on the table, entertain our friends, satisfy a sweet tooth, use up leftovers, and everything in between. For even more staff favorites, ...

I am in love. The relationship is still new. The object of my affections is a stolid sort, straightforward, hardworking, and ...

We spoke with an acclaimed chef to find out why your homemade version of Japanese rice never tastes as good as a restaurant's ...

a rice cooker is for people who want fine cuisine but not the work involved, this is the perfect kitchen hack for a fast supper or new recipe experimentation. So next time someone says ...

Workers unload bags containing emergency rice reserves at a rice mill in Saitama Prefecture on March 18. KYODO NEWS VIA GETTY IMAGES Japan's Ministry of Agriculture, Forestry and Fisheries has ...