Lucy Simon is a New York-based wine, spirits, and food writer has been with Food & Wine since the spring of 2021. In the wine world, one’s ability to open a bottle of sparkling wine without a ...

Consider whether your father prefers red, white, or sparkling wine. If you're unsure, opt for a versatile choice like a smooth Pinot Noir or a well-balanced Chardonnay, as these tried-and-true ...

Please help me settle a bet. How is rosé wine made? Please say it’s not by blending a red and white wine together. A more typical way to make rosé is called saignée (pronounced “sehn-yay”), a French ...

But how can you keep the fun of opening a bottle of sparkling wine without the risk of losing an eye? The answer: Champop. This small plastic wine opener can be placed over the top of a sparkling ...

Kia Syros popular colour choices include lighter shades like Glacier White Pearl and Sparkling Silver, other colour options like like Aurora Black Pearl and Intense Red are the next in customer ...

Italy, the land of red wine! Chianti with wild boar ragù, Barolo with white truffles, porchetta with Montepulciano d’Abruzzo — wait. Stop. Throw that Fiat into reverse. A lot of the great ...

Unique Champagne & Sparkling Wine Awards with 18 trophies to be won in consumer focused categories judged by top international wine professionals. London's Buyers & Trade Tasting for Champagne / ...

Tedd joins Bronco WIne Co. with more than three decades of industry experience. He recently served as the chief sales officer of Taub Family Companies, where he played a pivotal role in driving growth ...