Evidence that American wine drinkers are shifting from red to white piqued our columnist’s curiosity: What are readers ...

When choosing a bottle of wine to pair with food, it's imperative to consider the food and flavors on the table. Love states ...

Some winemakers will destem 50% of fruit prior to fermentation, then include the clusters of the other 50%, or any percentage ...

In recent years, mocktails have graduated to more sophisticated bar menu names like “spirit-free” and “zero-proof”—but the ...

All wine-producing countries make rosés, but more than any other, France holds the history and diversity of rosé. We may ...

The threat of spiraling US taxes on European wines and spirits comes at the worst possible time for French winemakers, who ...

A potential 200% tariff on European Union wines is scheduled for April 2. It threatens to significantly increase prices and ...

CHOOSING the house wine isn’t only a cost-cutter when you are going out. You can save by ­selecting a bottle of maison vino ...

Ja Rule and three longtime friends planned to flip aging whiskey barrels for a profit — until inspiration struck. Instead, ...

The San Andreas fault line caused destruction and distinction in California. Ray Isle offers an itinerary to explore the ...

Calling all Provence rosé lovers, which is just about everyone with a pulse, let’s be honest. Here’s something the same but ...