Enter these blueberry pie bars ... both the bottom press-in crust and streusel topping for the bars. Unlike other pie bar-style recipes which par-bake the crust, these are simply baked in ...

Creating recipes ... the bars come out alluringly layered, with a nutty bottom that has a lovely chew from the dried fruit; a jammy center that brims with true blueberry flavor; and a crunchy ...

Place all the ingredients for the base in a food processor and blend until well combined. Spoon mixture into a baking paper lined 30cm x 20cm tin. Bake for 8-10 minutes. Combine topping ...

Enter blueberry‑lemon crumble cheesecake bars. As delish.com reports, the recipe below was inspired by classic strawberry and cranberry versions, and calls for layers a press‑in cracker crust, ...

And to finish, top it off with toasted coconut for crunch. This recipe is part of the 2023 Farmers Market Challenge, where we’re celebrating peak-season produce with few-ingredient recipes.