"You can mix up the herbs, but it's always good to add tarragon if you're serving the rice with chicken," advises April Bloomfield. More Rice Dishes In a medium saucepan, melt the butter.

How to Make It: Slice the chicken and cook it in a hot skillet with a little oil until browned. Add the frozen veggies, cover ...

Sausage is one of those ingredients that’s easy to cook and full of flavor, making it a go-to for quick meals. Whether it’s ...

Whether it's a good kid-friendly casserole dinner or a budget family dinner under $15, I love cooking for my family - sharing food I love with people I love, making wholesome dinners I feel good about ...

It featured a London-based content creator named Shu Lin, making a recipe for salt-baked chicken in her rice cooker. “I think I’ve made it a dozen times,” he said. “It’s really fantastic.” ...

Save this recipe for later Add recipes to your saved ... Add the olive oil and the pork sausage meat, breaking it up as it cooks to a golden-brown colour. Remove the pork from the pot and set ...

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The big and messy sausage-and-pepper hero is a staple of every Italian American street fair. This neater version—made with smaller rolls and sausage halves—is perfect for a quick weeknight ...