Sweet, Thai or purple — any type of basil makes many ... of plants which are easily identified by their hairy square stems. Basil is a tender annual which must be replanted every season.

The most common variety you see is Thai basil ‘Siam Queen’. It is grown for both culinary and ornamental uses, with its unique purple stems, dark green leaves and purple-colored veins.

You can use any variety, including vibrantly hued Thai basil leaves with purple stems, fragrant green Italian basil, or camphorous holy basil, but note that each will give the dish a slightly ...

Purple basil roots slower than green basil ... To prevent flowering, begin pruning basil stems as early as the six to eight-leaf stage. For culinary use, the goal is to keep multiple plants ...

Thai and regular basil may look similar but have distinct flavors and uses. Thai basil, with its purple stems and slightly ...

If you want to propagate fresh basil from the grocery store, trim the herb stems back to a leaf node so it’s easier for the cut stems to absorb water. Rooting in soil takes a little longer than ...

As the warm weather arrives, the urge for summer recipes comes with it, and there's no better ingredient to use than basil ...