Americans' fixation on protein is reaching a fever pitch with new high-protein products constantly hitting the shelves. But ...

Among the most common rules are never mixing protein and starch, eating fruit only on an empty stomach, and waiting specific ...

All you have to worry about is, don’t eat high mercury fish several times a week,” food scientist Abbey Thiel tells Fortune.

Dalhousie’s Food Sentiment Index reveals Canadians are shifting toward flexible, personalized diets—not strictly ...

When it comes to ingredients, protein is one of the most important ingredients naturally found in dairy foods like milk, cheese, cottage cheese and yogurt.

That nuance was lost on early disruptors like Beyond Meat, which entered the market with a mission to replace meat altogether ...

Nutritionists are both intrigued and amused by this evolution of the ‘superfood’ — a term once reserved for berries and leafy ...

Protein is one of the three big macronutrients, and when it comes to maintaining lean mass and aging well, it might just be the most important. Sure, we’d love ...

Maple Leaf shares are attractively priced, and the firm has a catalyst in the form of its pending spinoff. Read why I rate ...

Simply Good Foods sees strong growth with a 12.9% revenue rise, yet valuation concerns persist. Read why SMPL stock is a Hold ...

A registered dietitian answers key questions about fiber — why we need it, how much we need to consume, whether supplements ...

After 3 doses of tailor-made treatment, an infant with a rare, life-threatening urea cycle disorder is thriving ...