Preheat the oven to 425°F/220°C. Cut pizza dough into 12 portions. Roll into balls. Boil water and add baking soda. (Make sure your pot is narrow enough that the water level covers the dough ...

Top the cheese spread with sea salt, cracked black pepper and fresh chopped herbs. Serve with grilled pretzel bread. Makes 8 appetizer servings. PER SERVING: Calories 256 (35% fat), Fat 10 g (6 g ...

While you are heating the oven and baking the pretzels (which take less than 5 minutes!), you can stir together a quick cheese-and-beer dip for dunking. And while you are stirring you can imagine ...

Try pairing this cream cheese salsa dip with bagel or pita chips, bread sticks, hard or soft pretzels ... to make one of these game-day entrees: Grilled Marinated Boneless Chicken Thighs.

Like this one for Pretzel Dog Beer Cheese Dip? What is there not to love? Utilizing everything from beer to cheese to cocktail wieners, this recipe will surely become a crowd favorite at your next ...

With beer as a key ingredient, I am sharing a warm creamy beer cheese dip that makes a great pairing with giant soft Oktoberfest pretzels or your own favorite dipping ingredients. Oktoberfest ...

look like bite-sized pockets of cheesesteak inside a pretzel. The factory is also adding a new tangy sriracha dip to its line, in part to accompany the steak-and-cheese snacks. The mini ...

Here is what you'll need! Check out the Tasty One-Stop Shop for cookbooks, aprons, hats, and more at TastyShop.com: http://bit.ly/2mEBY0e. Preheat the oven to 425°F ...