For National Pretzel Day on April 26 you can get a free pretzel at places like Auntie Anne's, Philly Pretzel Factory and ...

Pennsylvania is the center of American pretzel production for hard and soft pretzels, producing 80% of the nation’s pretzels.

April 26 is National Pretzel Day and shops in Philly are celebrating with freebies and promotions for customers on Saturday.

Discover Philadelphia's incredible bakery renaissance, where Lebanese-inspired pastries, Jewish babka, and sourdough ...

Celebrity chefs are known for their creative dishes, but their favorite snacks might surprise you. Take a look at some famous ...

Making homemade pretzels is a fun activity, and if you heed the advice from the experts and avoid these mistakes when making them, you'll succeed.

Royalty-free licenses let you pay once to use copyrighted images and video clips in personal and commercial projects on an ongoing basis without requiring additional payments each time you use that ...

“One of my favorite combinations is Carr Valley Cheddar with grilled onions and pretzel bread,” said Sheana Davis, a cheesemaker, culinary educator and owner of the Epicurean Connection. “I’m a huge ...

Dubai-resident and German national Sven Mostegel believes business is like bread: If the ingredients are honest and the mix is right, the result is something amazing. It’s a mantra he carries ...

The restaurant offers smoked or brat chicken and curry sausages, salami, bratwurst, gyro meat, hams, German meatloaf, schnitzel, sauerkraut, raisin bread, sourdough bread, butter pretzels ...

Zopf is eaten every Sunday in some German-speaking parts of Europe. But come Easter, it's about as essential as fireworks at New Year's Eve. Christin Klose/dpa ...

Brian Hayes [email protected] At Peaks and Pints, at least one reader reported loving the bread style at this ... few ways to love a Reuben. In one, pretzel-bun sliders ($14.49) combine ...