In this recipe, we are able to skip par-baking by using the cheese as a barrier between the pastry and the already cooked potato topping. Why do you poke holes in puff pastry? Pricking puff ...

These unique potato chip flavors were here in an instant, gone in a flash. Now, few folks can even still remember them.

Potatoes don’t need a rebrand, they just need a plan. These 31 recipes skip the flair and stick to what actually works, from weeknight staples to “didn’t even mean to impress anyone but did” kind of ...

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and the terms gratin and scalloped potatoes are often used interchangeably. Traditionally, a gratin tends to be layered with cheese and may have a crusted cheesy or breadcrumb top. Scalloped ...