This month, we're eyeing a chic French bar in Coolidge Corner, a Southeast Asian patio spot, and other new restaurants ...

Feel free to use chickpeas or any kind of canned beans, but don’t skip the fresh herbs. Warm the olive oil in a pan over medium-low heat. Add the onion and garlic and cook gently until totally ...

Remove from heat; stir in parsley, remaining 1 tablespoon oil, and remaining 3/4 teaspoon salt. Add salt to taste if needed. Slice pork, and serve with bean mixture.

While both plant- and pork-forward diets improved overall diet quality ... bell peppers, onions, green beans and spinach; brown rice, arborio rice, whole wheat penne, quinoa and linguine were common ...

While both plant- and pork-forward diets improved overall diet ... bell peppers, onions, green beans and spinach; brown rice, arborio rice, whole wheat penne, quinoa and linguine were common ...

While both plant- and pork-forward diets improved overall diet ... bell peppers, onions, green beans and spinach; brown rice, arborio rice, whole wheat penne, quinoa and linguine were common ...

LAS VEGAS – Plant-based meat lovers are in for a treat: Impossible Foods, the company that developed the Impossible Burger, is adding pork and sausage to its lineup. But officials, who ...

Poc chuc, a traditional Yucatan dish typically made with grilled pork, gets a plant-based makeover with meaty, tender mushrooms in this recipe from The Mexican Vegetarian Cookbook. Sour orange juice, ...

Stirring a can (we love the Amy’s Kitchen brand) into a pot of hot broth allows the broken-down beans to all but disappear, creating a lusciously thickened base for ground pork flavored with ...

And I am not talking about Campbell’s pork and beans in a can ... making the nitrogen accessible to other plants around them. In this way, beans don’t just grow nutritious, delicious food—they also ...