Clementine Haxby, chef and nutritional advisor for The Salad Project, shares three high-protein, fiber-packed salad recipes ...

In this strawberry shortcake sandwich cookies recipe, shortbread cookies flavored with freeze-dried berries are stuffed with ...

Most of us know the key to prolonging the time between hair wash days is turning to good old dry shampoo. It helps soak up ...

1. Combine the sugar, water and lemon juice in a small saucepan and bring to a boil over medium-high heat. Stir gently to ...

I hate to be predictable. It’s a good way to lose people’s attention. But there are two column subjects you know I’m going to ...

1. Turn the oven down to 350 degrees. 2. In a food processor, pulse the cream cheese and ricotta until smooth. Add the cream, sugar, whole egg, extra yolk, lemon rind and juice, and salt. Pulse until ...

Preheat the oven to 375 degrees. Whisk together the reserved egg white and the milk. Brush it over the buns. Bake for 20 ...

Preheat oven to 375F. Using a brush, evenly brush egg yolk on the top of each dough ball and sprinkle sunflower seeds and ...

Schnell adds that there are healthy foods that can be just as effortless to whip up, such as staples like canned beans, ...

Cover the dish with plastic wrap and refrigerate for 12 to 24 hours. To make the streusel topping, in a medium bowl, combine the flour, brown sugar and salt. Mix well. Add the butter and cut it in ...