Consumers have always been highly concerned about their own diets, aiming to consume only foods that are considered safe and ...

The field of sustainable agriculture is undergoing a transformative shift as the demand for eco-friendly pest management ...

(Reuters) -Bayer is seeking to resolve lawsuits related to its Roundup weedkiller, while exploring a bankruptcy for its ...

This title is part of a longer publication history. The full run of this journal will be searched. TITLE HISTORY A title history is the publication history of a journal and includes a listing of the ...

It makes equipment for the power generation industry. The Milwaukee Journal Sentinel's former printing plant would be converted into a facility for a local manufacturer under a new proposal − ...

In a recent study published in the Plant Biotechnology Journal, researchers showed that some spinach defensins can confer similar protection to citrus and potatoes -- and possibly other crops.

Dublin, May 07, 2025 (GLOBE NEWSWIRE) -- The "Plant Biotechnology Market by Product Type (Crop Protection & Nutrition Solution Products, Biotech Seed & Traits, Synthetic Biology Enabled Products ...

Despite a global surge in plant-based eating ... Vlasova / Shutterstock In a recent scoping review published in the journal Nutrition Reviews, researchers at King’s College London, United ...

Developed by researchers in Japan, this cellulose-based paperboard is durable, waterproof, and fully biodegradable, making it one of the most compelling contenders for a plant-based plastic ...

However, traditional gene delivery methods, such as Agrobacterium-mediated transformation and gene guns, are often slow, inefficient, and can damage plant tissues. These highlight the need for more ...

The team's findings are detailed in the Plant Biotechnology Journal. Scientists successfully demonstrated how the biosensor worked to detect a virus infecting a tobacco plant. When deployed in ...

The research, published in the Clinical Journal of the American Society of Nephrology, is the first of its kind globally to show the positive effects of a plant-dominant diet on CKD patients.