I’ve seen pimento cheese deviled eggs ... We’re serving ours with toasted crostini brushed with a little olive oil, seasoning ...

I love pimento cheese. Like really, really love it. I’d eat it every day if I could and it’s what I’d request as my last meal. I’ve made some good batches, some not-so-good batches ...

Shred the Cheese Shred the cheddar cheese using the ... Serve Serve with crackers, crostini, toast points, sandwiches, or fresh veggie sticks. Makes about 3 cups. Serves 6-8 guests.

Chick-fil-A suggests dipping nuggets and fries in the pimento cheese or spreading it on biscuits, crackers and sandwiches Sabrina Weiss is the Editorial Assistant of PEOPLE's food department.

It's a spread and some even call it "Southern Caviar." Regardless, we're talking about pimento cheese. The iconic southern treat is big business for a North Carolina company. In fact, the first ...

A pimento cheese sandwich at Augusta National Golf Club and a pimento cheese martini with pimento cheese olives. Kelly McCarthy For each unique sip, Zielinski drew inspiration from the culture ...

The beauty of the pimento cheese sandwich lies in its simplicity. The classic Southern version doesn't need a recipe, as it requires nothing more than white bread, a slathering of your favorite ...