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Step 2: Dry the Phyllo Preheat the oven to 90°C. Open the phyllo sheets and, one by one, gently scrunch them from the short side. Place them on a baking sheet, ensuring they are not scrunched too ...

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For Phyllo Cups- Lay 12 phyllo flat sheets and trim them to match the size of baking dish. Divide them in 2 sets of 6 sheet each and keep them between two clean and slightly damp kitchen towels.