Guest will be able to taste the 2025 World Food Champion, Chef Collin Hilton’s, famous dish at the event. The event will also showcase the CRG Test Kitchen. “We develop recipes for Cunningham ...

said the chef’s wife Nadia El Gatou. El Gatou said that since a child he had wanted to set a record. “I was looking for a product, or a French pastry, and I also wanted to highlight farm produce, so ...

We have come across a video of a scrumptious mango pastry. Courtesy: Magri Alberto, a renowned Italian pastry chef. The video is a blend of intricate details with a touch of artistry. Initially, the ...

Ana Sofía Pino’s first shift as the pastry sous chef at beloved French spot Lutèce was the Saturday after Valentine’s Day last year. It was also the first weekend that head chefs Matt Conroy and ...

Rabat – Moroccan pastry chef Youssef El Gatou has officially entered the Guinness World Records after making the world’s longest strawberry cake. The giant dessert measured 121.88 meters and ...

It was something that fans demanded to witness in the epic finale. However, it didn't happen. Chef Britt Rescigno was sent home with one point difference from her opponent, Chef Antonia. Before that, ...

I spent a quiet three months at the Capital, patiently whipping egg whites for the pastry chef. When I was finally moved to the cold-starter section, the reality of kitchen life settled in.

The Nashville chef first encountered the French-style pastry while opening The Continental with Sean Brock. “There’s a lot of skill, finesse, and artwork that goes into building a pithivier ...

Branches of two of their other restaurants, Brass Boer and Senang, are located on the island. The spokesperson did not say why the chef was in Bonaire, nor where he was when he passed away. “We will ...

Chef Vikas Khanna took to Instagram to provide a fact check from his professional perspectivePhoto Credit: Instagram/ vikaskhannagroup A few days ago, a video by a YouTuber talking about fake paneer ...

Thé sold the business in 2018 and in 2023 launched Hearthe, an elegant bakehouse in Sydney’s inner west that funnels the pastry chef’s passion for native ingredients into cakes and other sweets and ...