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Roasted broccoli has transformed the once-polarizing vegetable into a kitchen favorite, thanks to its crisp texture and deep, ...
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At the friendly, primarily takeout San Fernando in the Central District, the pollo a la brasa (Peruvian-style rotisserie-roasted chicken) is so tender that the juicy leg meat falls away from the bone.
2. Heat a large skillet over medium. Add the oil and swirl the pan to coat it. Place the chicken skin side down and cook ...