“Venice and the Ottoman Empire,” at the North Carolina ... It’s also a story (covering art, diplomacy, fashion, food and commerce, from roughly 1400 to 1800) of East meets—and merges ...

This finger food hails from the Ottoman Empire and can be served hot or cold. Falafel too, can end up on a mezze platter, often as little balls perfect for popping in your mouth. The Cyprus ...

The mass killings of Armenians in the Ottoman Empire, which began 100 years ago Friday, is said by some scholars and others to have been the first genocide of the 20th century, even though the ...

The Last Days of the Ottoman empire: 1918-1922 ... the past—even when so well-chronicled—provides food for thought but no clear answers. History has yet to end.

Among devotees, the Ottoman’s mock neck is one of several design details worth raving about. Roomy and flattering, the cut provides more coverage than a crewneck but in a way that isn’t as ...

But for nearly 500 years Istanbul was the capital of the Ottoman Empire, a colossus that stretched from the Arabian Gulf, across North Africa, and into Greece and Eastern Europe. And though the ...

Turkish coffee, which simmers coffee beans from water and drinks the supernatant, is called “ kahve ” in Turkish and has become the direct word for “coffee” today. It is pointed out that ...

It's not enough to buy your ticket - there's a dress code. The archaeologist had a head start, on Ottoman Empire By Train. Her pink hair would be the envy of any dapper traveller. But as for the ...