LA FARGE, Wis. — Organic Valley, America's largest organic farmer-owned cooperative, announced the selection of agricultural veteran and community advocate Shawna Nelson as the cooperative's fourth ...

Local expert Linda Galvad sheds light on the powerful link between organic farming and gut health, offering simple tips for healthier living.

The farm to table movement is having a moment. We’re more interested in where our food comes from than ever before – and ...

If our food system on the whole is making us sick, organic farmers provide the best medicine with healthy food.

The Long Island Farm Bureau honored Karl Novak and Meg McGrath for their outstanding contributions to the agricultural ...

New study shows that biofertilisers effectively serve as alternative input that can contribute to long-term sustainability of ...

Farmers received training in growing organic crops but lacked specialized markets, forcing them to sell most of these healthy and highly valued as conventional products.

Want to teach your kids where their food comes from? A Kerala gardener turned her terrace into a thriving farm with 200+ ...

Owned by fourth-generation farmers Pete and Nick Gengler, Sno Pac Foods Inc. processes around 10 million pounds of certified ...

What if your home-grown vegetables could thrive without soil—and your fish could help feed them? With aquaponics, a beautiful ...

Ever since Stefan Hess got his first job working on a farm as a teenager, he knew that one day he wanted to own his own farm ...