When it comes to desserts that deliver maximum satisfaction with minimal fuss, a truly exceptional no-bake cheesecake reigns ...

Oreo Poke Cake Recipe I have been on an Oreo baking kick. It all started when I was at the local grocery store and there was a killer deal on Oreo's. I stocked up on way to many packages and then ...

6. Let cool completely, about 1 hour. Refrigerate until chilled, at least 3 hours. 7. Crush or finely chop remaining 3 Oreo Thins, and sprinkle over cheesecake. 8. Release springform, and slice.

6. Cover carefully with plastic wrap and refrigerate until firm, at least 4 hours, but preferably overnight. To serve, run a knife between cheesecake and pan. Unclasp sides and remove cheesecake.

Because this recipe proves that dinner and side dishes aren’t it can do. First, you’ll need your tools, including an Instant Pot, of course, but also a pan that will fit inside of it.

Once the cheesecake has set and frozen completely, use a sharp knife to cut it into small squares, about 1/2" or so. Transfer to an airtight container and keep in the freezer for up to two months ...