I’ve previously tried (and loved) her “old-fashioned” chocolate cake recipe and her tiramisu, too, so I knew I was in trusted hands when I spotted her Nutella cheesecake entry. “I don’t know if I ...

One of my all-time favorites was the Nutella Swirl Cheesecake Bars that my mom would whip up. The rich, creamy texture combined with the irresistible hazelnut chocolate swirl always brought a ...

Keep it in the fridge to chill for some time. 3. For the filling, beat cream cheese, Nutella, and icing sugar until smooth. Add the cooled gelatin and beat for another 1-2 minutes. 4. In a separate ...

Don’t be tempted to let the cheesecake come to room temperature ... add the butter and a 15ml tablespoon of Nutella, and blitz until it starts to clump. Add 25g of the hazelnuts and continue ...

This no-bake Nutella cheesecake calls for just cream cheese, Nutella, crushed digestive biscuits, and a touch of butter and hazelnuts. As such, this dessert is a dream for anyone short on time and ...

Mary’s instructions began with a tin-lining trick I’m going to use for every no-bake cheesecake or cream cake from now on: ...

Mixing Nutella topping on the left; placed opn top of the cheesecake base on the right If you’ve ever made buttercream icing before, you’ll be well able for this step. You just have to cream ...

I’ve previously tried (and loved) her “old-fashioned” chocolate cake recipe and her tiramisu, too, so I knew I was in trusted hands when I spotted her Nutella cheesecake entry.