A recent online discussion sparked by an X user's observation highlights the global popularity of mango lassi, particularly ...

Indian cuisine is known for its rich flavors, diverse ingredients, and deep cultural roots. But not every "Indian" dish has ...

Residents and staff at a Caernarfon care home were treated to a tandoori feast from Wales' best Indian restaurant.

Hoosiers may find that galaktoboureko bears an unmistakable resemblance to Indiana’s iconic sugar cream pie. Both confections ...

Chole bhatura is a popular street food from Punjab and Uttar Pradesh. The bhatura is a stretchy and chewy Indian fried bread.

Arora is pumped about opening a second kitchen on The Kingsway. It was only a year ago his family launched Indian Masala.

Earning three Michelin stars is a rare accomplishment, with only 146 three-star restaurants worldwide and just 10 in the United States as of 2024. (Still, as last year’s Texas guide illustrates, it is ...

Some restaurants win over diners by offering perfectly executed classic recipes, while others are driven by the dynamism of risk-taking chefs.

For English cricket fans it is the greatest tour of them all. An up-to-25-day battle between leather and willow, fought on ...

New cookbooks are a bright spot in spring, and this year's crop is a bumper one.

From fragrant curries to succulent fried chicken, Ben McCormack names his favourite Thai restaurants in London ...