The all-you-can-eat format comes in different tiers, offering choices that include rolls only, BBQ meats only, or the holy grail – a combination of both worlds that presents a dizzying array of ...

Descend the stairway at the very back of Downtown Crossing listening bar Temple Records to discover chef Kenta Katagai’s ...

On June 22, 2025, Minami (1118 Mainland Street), Yaletown’s destination for contemporary Japanese cuisine, is excited to host ...

Featuring the lunar cycle as its theme, high rise omakase restaurant Luna turns out to be a lot of fun for the dinner guests.

A layover in Dubai, calls for a detailed itinerary of must-try activities to make the most of your time in the emirate.

Good news for those who like variety— Moshi Sushi has more sushi roll options than you can poke a (chop)stick at, plus more ...

Sushi Gaku brings a parade of sashimi, Japanese plates, and ever-elusive pufferfish to the depths of Wisconsin Avenue NW ...

Even some of the city’s elite players are adjusting. Noz 17, the Michelin-starred sister restaurant to Sushi Noz, recently ...

Ota started working in sushi restaurants in his native Japan at age 18, and used to run his own place in Tokyo’s Ginza ...

seasoned spot prawn and a decadent bone marrow nigiri. You can also enhance your meal with a variety of wines, craft cocktails, beers or sake. Located in an unassuming parking garage on Rodeo ...

In the space formerly occupied by Donahue Cocktail Lounge and Smithpoint, Sushi Chef Yoshi Ota and his wife Yoko welcomed ...

Until recently, if you were in Colaba and had a hankering for Japanese food, you’d have to head over to The Taj Mahal Palace and max out your credit card at Wasabi by Morimoto. Or make do with ...